Sunday Roast in Midtown NYC Launches Easter Sunday at Tara Mor
There’s something undeniably comforting about a proper Sunday roast. The kind that reminds you of home, of tradition, of slow-cooked meals shared with family and friends. At Tara Mór, we’re bringing that feeling to Midtown Manhattan—just steps from Penn Station—with the launch of our brand-new Sunday Roast menu, beginning Easter Sunday, April 20th.
Launching April 20th – The Roast You’ve Been Waiting For
To kick off this new chapter, we’re debuting our roast on Easter Sunday, a perfect occasion to sit down, relax, and enjoy generous, flavour-packed food. Whether you’re celebrating with friends, or family, or flying solo, this is comfort food done right.
For just $35, you’ll get your choice of roast, all the trimmings, and a drink (beer, wine, or a soft).
On the menu:
- Roast Lamb
- Braised Short Rib
- Herb-Roasted Chicken
- Golden roast potatoes
- Creamy mashed potatoes
- Glazed carrots
- Yorkshire puddings
- House-made rich gravy
- One drink (beer, wine, or soft)
Why Tara Mór for a roast?
We’re located in the heart of Midtown Manhattan, just minutes from Penn Station—easy to get to and even harder to leave. Known for our warm hospitality, top-notch drinks, and a menu that surprises and satisfies, Tara Mór is quickly becoming a local favourite.
Now, with the launch of our Sunday Roast, we’re doubling down on what we do best: comfort, community, and unforgettable food.
The Details
- Launch Date: Easter Sunday, April 20th
- Time: Sundays from 1 PM until sold out
- Price: $35 (includes main, sides, and a drink)
- Location: Midtown Manhattan, steps from Penn Station
- Walk-ins welcome; reservations encouraged
Book Now and Start Your New Sunday Tradition
This Easter Sunday is just the beginning. The roast at Tara Mór will be served every Sunday going forward. Reserve your table now and be among the first to try what we believe is Midtown’s best roast.
Book here to grab a table at NYC's best Sunday roast.
Tara Mór – Where Sundays feel like home.
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